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World Journal of Fish and Marine Sciences
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                                  Volume 2 Number (3), 2010


Light Microscopical Study on the Skin of European Eel (Anguilla anguilla)

Sawsan M. Ghattas and Tokuma Yanai

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Toxicity of Heavy Metals on Fish at Jeddah Coast KSA: Metallothionein Expression as a Biomarker and Histopathological Study on Liver and Gills

Metwally Montaser, Magdi E. Mahfouz, Samir A.M. El-Shazly, Gamal H. Abdel-Rahman and Sayed Bakry

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Assessment of Aminotransferase Enzymes in Yellowfin Sea Bream (Acanthopagrus latus) under Experimental Condition as Biomarkers of Mercury Pollution

Aliakbar Hedayati, Alireza Safahieh, Ahmad Savari and Jasem Ghofle Marammazi

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Water Quality Assessment of Shrimp Culture Ponds Located in Thondi Coastal Area, Palk Strait, Southeastern India

L. Kanagu, P. Senthil Kumar, C. Stella and M. Jaikumar

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Investigation of Some Microbiological and Chemical Parameters Associated with Spoilage of Cod Fish

Ali Aberoumand

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Estimation of Microbiological Variations in Minced Lean Fish Products

Ali Aberoumand

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Post Harvest Quality Changes in Wild Tilapia melanotheron and Chrsyischtys nigrodigitatus Obtained from Ogudu/agboyi Lagoon South-west Nigeria

C.E. Oramadike, A.O. Ibrahim, O.A. Adejonwo, G.R. Akande and O. Kolade

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The Effect of Water Activity on Preservation Quality of Fish, a Review Article

Ali Aberoumand

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The Effects of Fish Oil and Marine Omega-3 Fatty Acids on Human Health- a Review Article

Ali Aberoumand

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Wastewater Reuse of Rainbow Trout Earth Ponds to Increase Production in Earth Farms

Morteza Alizadeh and Akram Bemani

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Chemical and Proximate Composition Properties of Different Fish Species Obtained from Iran

Ali Aberoumad and Kiumars Pourshafi

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Isolation and Identification of Diazinon Degrading Bacteria from Fresh Water: a Case Study on the Sediments of Lake Parishan in Iran

Yaghoob Tahery, Farshid Kafilzadeh, Mehdi Dehdashti, Amir Ashkan Mahjoor, Siamak Mahmoodi Sivand and Hazandy Abdul-Hamid

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Occurrence of Clostridium botulinum in Fish and Fishery Products in Retail Trade, A Review Article

Ali Aberoumand

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Storage Quality and Chemical and Structural Changes of Fresh and Frozen-Thawed Fish

Ali Aberoumand and Hossein Jooyandeh

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Use of Modified Atmosphere and Ozone Treatment in Fish Preservation

Ali Aberoumand

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Artificial Spawning and Early Development of Acipenser persicus

M. Yousefian, Sh. Najafpour, S.V. Farabi and G.D. Najafpour

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