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World Journal of Agricultural Sciences
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                                  Volume 10 Number (3): 2014


Influence of Soil Moisture Regimes and Sources of Organic Manures on Dehydrogenase Activities in Inceptisols

Sagar R. Hagavane, R.D. Chaudhari and H.B. Zanje

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Vegetative Propagation of Garcinia kola (Heckel)

F.B. Yakubu, O.P. Adejoh, J.O. Ogunade and A.B.I. Igboanugo

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Influence of Chemical Fertilizer and Biofertilizer Application on Yield Contributing Characters of Sesame

K.P. Wayase, B.D. Thakur and M.D. Bhalekar

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Effect of Sodium Azide on Seed Germination and Related Agro-Metrical Traits in M Lentil (Lens culinaris Medik.) Generation

Asad Ali, Koj Yubey, U. Kr. Deka and S.M.S. Tomar

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Multivariate Analysis and Selection of Parents for Hybridization in Tomato (Lycopersicon esculentum Mill.) Genotypes

Jiregna Tasisa Dufera

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Effect of Levels of Phosphorus and Sulphur on Growth, Yield and Quality of Sesame (Sesamum indicum L.)

R.I. Shelke, N.K. Kalegore and K.P. Wayase

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Physico-Chemical, Microbiological and Antibacterial Properties of Apis mellipodae and Trigona spp. Honey Against Bacterial Pathogens

Berhanu Andualem

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Fermented Ethiopian Dairy Products and Their Common Useful Microorganisms: A Review

Berhanu Andualem and Tsehayneh Geremew

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Effects of Microclimatic Parameters on Tea Leaf Production in Different Tea Estates in Bangladesh

Mohammed Ali, Mahmuda Islam, Narayan Saha and Akber Hossain Kanan

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Preparation, Quality Evaluation and Shelf Life Studies of Whey-Guava Beverage

Farhan Mohiuddin Bhat and Rongen Singh

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