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American-Eurasian Journal of Agricultural & Environmental Sciences
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                                    Volume 15 Number 7, 2015


Occurrences of Mycotoxins Contamination in Crops from Pakistan: A Review

Rabail Urooj, Khanorangah Achakzai, Mehwish Zaman, Aasma Bibi, Taiba Afreen and Shazia Iram

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A Review on Genetics of Seed Yield and Quality Related Traits in Brassica Group

Aamer Mumtaz, Hafeez Ahmad Sadaqat, Muhammad Kashif Mubarik, Saif-ul-Malook, Muhammad Arsalan Nawaz, Muhammad Asif and Waqas Hussain

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Proximate Composition of Jamun (Syzygium cumini) Fruit and Seed

Ahmad Raza, Muhammad Usman Ali, Tanzeela Nisar, Saeed Ahmad Qasrani, Riaz Hussain and Muhammad Nawaz Sharif

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Comparison of Water Chemistry of Manchar Lake with WHO Drinking Water Quality Standards

Wali Mohammad Achakzai, Shagufta Saddozai, Wazir Ali Baloch, Samiullah, Mohammad Anwar Panezai, Zubia Masood and Anila Naz Somroo

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Impact of Irrigation Rates and Potassium Silicate Fertilizer on Seed Production and Quality of Fahl Egyptian Clover and Soil Properties under Saline Conditions

Hoda I.M. Ibrahim, Amany M. Sallam and A.S.H. Khaled

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Identification of Natural Nucleotide Mutations of Salt Tolerance Candidate Genes (HvHKT1 and HvCBL4) in Barley Ecotypes by Sequencing

Adnan Al-Yassin, Raheleh Khademian, Mohsen Mardi, Seyed Mojtaba Khayam Nekouei and Babak Nakhoda

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Antimicrobial Activity of Punica granatum and Cichorium intybus Extracts against some Pathogenic Bacteria

Ziafat Rehman, Muhammad Daud, Muhammad Qasim khan Afridi, Sulaiman Bahadar, Azam Hayat, Fahad Ali, Adil Hassan, Khalil Ur Rahman, Aurnag Zeb, Afzal Ahmad and Dureshahwar Salam

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Estimation of Total Phenolics and Free Radical Scavenging of Turmeric (Curcuma longa)

Tanzeela Nisar, Muneeb Iqbal, Ahmad Raza, Madiha Safdar, Fatima Iftikhar and Marwa Waheed

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Turmeric: A Promising Spice for Phytochemical and Antimicrobial Activities

Tanzeela Nisar, Muneeb Iqbal, Ahmad Raza, Madiha Safdar, Fatima Iftikhar and Marwa Waheed

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Occurrences of Mycotoxins Contamination in Crops from Pakistan: A Review

Rabail Urooj, Khanorangah Achakzai, Mehwish Zaman, Aasma Bibi, Taiba Afreen and Shazia Iram

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Genetic Variability and Correlation Analysis for Various Morpho-Physiological Traits in Maize (Zea mays L.) For Green Fodder Yield

Qurban Ali, Muhammad Ahsan, Saeed Ahmad Qasrani, Ishrat Ramzan, Saif-Ul-Malook, Alam Sher, Awais Shakoor and Muhammad Kashif Mubarik

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Effect of Seed Coating with Boron and Zinc of Zea mays for Various Yield Traits

Muhammad Khalid Shabaz, Hakoomat Ali, Muhammad Sajjad, Saif-ul-Malook, Syed Ahsan Nawaz Shah and Qurban Ali

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Climbing Plants of the Southern Western Ghats of Coimbatore in India and Their Economic Uses

A. Sarvalingam and A. Rajendran

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Role of Zinc Nutrition in Maize for Growth and Yield: An Overview

Muhammad Khalid Shabaz, Hakoomat Ali, Muhammad Sajjad, Syed Ahsan Nawaz Shah and Saif-ul-Malook

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Contribution of Pink Pigmented Facultative Methylotrophic Bacteria in Promoting Antioxidant Enzymes, Growth and Yield of Snap Bean

H.G. Abd El-Gawad, M.F. M Ibrahim, A.A. Abd El-Hafez and A. Abou El-Yazied

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Determination of Energy Input-Output of Tobacco Production in Turkey

Mehmet F rat Baran and Osman Gokdogan

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Adaptive Response to Salt Stress in Sorghum (Sorghum bicolor)

Redouane EL Omari and Mohamed Nhiri

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Adaptation Levels of Parental Barley Genotypes Influence Genetic Diversity and Heritability Estimates in Barley Derived Crosses as Revealed by AFLP

Adnan Al-Yassin

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Phytochemical Composition and Radical Scavenging Capacity in Red Pepper and Black Pepper Heated by Different Methods

Aziz ur Rehman Aziz, Muhammad Aslam Shad, Haq Nawaz and Hasnain Nangyal

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Molecular and Microbiological Studies of Food Products to Detect Microbial Contamination

Ezzudin Alniami, Roop Bora, Mohammed H. Mutwakil, Jamal S.M. Sabir, Saleh M. Al-Garni Saleh A. Kabli and Mohamed Morsi M. Ahmed

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Development of a Probiotic Soft White Jordanian Cheese

Moawyia A. Haddad, Mohammad I. Yamani and Khaled Abu-Alruz

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Genotoxicity and Antigenotoxicity Activites of Rhazya stricta and Zingiber officinale Single and in Combination

Amal A. Almostady, Mohammed H. Mutwakil, M-Zaki ElAssouli, Mohamed M. Ahmed and Sufian M. El Assouli

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Evaluation of Some Tomato Genotypes to Meloidogyne incognita Resistance

A.H.H. Ali, Nourhan M.M. Hasnin, A.M.A. Mahmoud and H.H. Kesba

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Seawater Irrigation Effect on Growth in some Forage Crops

Mahdi M. Al-Mutwa, Abdul Moneam A. Al-Toukhy, Hassan S. Al-Zahrani and Hanna K. Galal

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Crystallization and Melting Profiles of Blends of Palm Mid Fraction, Virgin Coconut Oil and Canola Oil as Cocoa Butter Substitutes as Determined Using Differential Scanning Calorimeter and Pulse Nuclear Magnetic Resonance Techniques

A.B. Aftar Mizan, M.K. Ayob, A.G. Ma’aruf, M. Mohamad Yusof and I. Izreen

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Health Risk Assessment from Wastewater Irrigated Vegetables

Atif Muhmood, Abdul Majeed, Shahid Javid, Abid Niaz, Tahir Majeed and Syed Shahid Hussain Shah

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Potential of He-Ne Laser Irradiation and Iron Nanoparticles to Increase Growth and Yield of Pea

E. El-Sherbini, H.G. Abd El-Gawad, M.A. Kamal and Souad A. El-feky

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Establishment of an In vitro Rapid Direct Regeneration Protocol For Holmskioldia sanguinea Rare Flowering Plant Production

Weaam R.A. Sakr, H.M. Elbagoury, M.A. El-Shamy and A.H. Farghaly

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Ethnobotanical Study of the Medicinal Plants of Tehsil Charbagh, District Swat, Khyber Pakhtunkhwa, Pakistan

Amir Abdullah Khan, Fayaz Ali, Muhammad Ihsan, Kashif Hayat and Ghulam Nabi

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Comparison of Expression and Localization of Casein Kinase 2 in Prostate and Breast Cancer

Sarah Sadiq, Shahid Jamal, Abdul Khaliq Naveed, Shoaib N. Hashmi and Aiza Sadia

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Vegetable Growers Perception of Pesticide Use Practices and Health Effects in the Vavuniya District

S. Sharaniya and P. Loganathan

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